21 Beautiful Thanksgiving Salad Recipes (2024)

RECIPES | Salads | Thanksgiving

ByStephanie Wilson

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If you’re looking for festive, beautiful Thanksgiving Salad Recipes that are healthy and delicious, you’ve come to the right place. We’ve gathered some of the best ideas for your Thanksgiving table.

21 Beautiful Thanksgiving Salad Recipes (1)

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If you’re looking for festive, beautiful Thanksgiving Salad Recipes that are healthy and delicious, you’ve come to the right place. We’ve gathered some of the best ideas for your Thanksgiving table.

And if you’re looking for more ideas, you might want to check out our Thanksgiving Recipes and Ideas page.

Thanksgiving Salad Recipes

Ones of the most challenges parts of Thanksgiving dinners is often choosing the sides. And often the salads are easy to leave to the last minute.

Because honestly, the sides like mashed potatoes, casseroles, and cranberry sauce steal the show. These hearty, beautiful Thanksgiving Salad recipes are packed with flavor and a perfect way to begin the feast!

More Thanksgiving Recipe Ideas

  • 15 Thanksgiving Kitchen Essential Tools
  • 28 Easy Thanksgiving Side Dishes
  • Easy Thanksgiving Desserts That Aren’t Pumpkin Pie
  • 15 Best Thanksgiving Pie Recipes
  • Simple Cornbread Dressing Recipe
  • Easy Roast Turkey Recipe with Apple Cider and Thyme

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21 Beautiful Thanksgiving Salad Recipes

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Beet Goat Cheese Walnut Salad

Photo Credit:www.chelseasmessyapron.com

This Beet Goat Cheese Walnut Salad is topped with a light honey dijon vinaigrette. This salad is so quick & easy to make and the perfect addition to the dinner table."

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Thanksgiving Kale Salad with Cranberry Cinnamon Vinaigrette.

Photo Credit:www.howsweeteats.com

“This is going to be so much more than your Thanksgiving salad. I mean, yes, it totally can be your Thanksgiving salad, but it can also be your weeknight salad for the next three months.”

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Fall Farmers Market Salad

Photo Credit:whatsgabycooking.com

"Filled with fall farmers’ market finds, this salad is easy to pull together and delicious enough for a Thanksgiving side."

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Mandarin Orange Salad with Thai Crunch Salad Dressing

This Mandarin Orange Salad with Thai Crunch Salad Dressing may remind you of California Pizza Kitchen. It's an incredibly delicious quick and easy salad with little to no chopping. It comes together in minutes with sweet oranges, greens, and a zingy dressing you will love.

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Pomegranate Avocado Salad with Candied Walnuts.

Photo Credit:www.halfbakedharvest.com

“This pretty salad is my Thanksgiving salad, and it basically includes all the things I love…and is healthy too!”

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Winter Greens Salad with Pomegranate and Blood Oranges

Winter Greens Salad with Pomegranate and Blood Oranges is a sweet and zesty, crispy salad that is perfect for the holidays.

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Shredded Brussels Sprout Bacon Salad with Warm Cider Vinaigrette.

Photo Credit:www.halfbakedharvest.com

“ It’s quick, festive, and so delicious. Shredded brussels sprouts, nutty manchego cheese, toasted hazelnuts, and juicy pomegranates, all tossed with a warm cider vinaigrette that’s sweet and tangy. ”

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Autumn Chopped Salad with Creamy Poppyseed Dressing

Photo Credit:therecipecritic.com

“Autumn Chopped Salad with Creamy Poppyseed Dressingis all of your fall salad dreams come true! Crisp chopped apples, pears, romaine lettuce, crunchy pecans, bacon, cranberries and feta cheese combine in a creamy dressing to bring you one unforgettable salad!”

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Apple, Fig & Brussels Sprouts Salad

Photo Credit:www.eatingwell.com

“Salad dressing made from sweet and mellow white balsamic vinegar balances out the assertive greens and Brussels sprouts in this healthy winter salad. If you have one handy, a small mandoline makes it easy to slice the Brussels and apple.”

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Butternut Squash Salad

Photo Credit:www.loveandlemons.com

“I created this crowd-pleasing fall salad recipe that I know both friends AND family members will love. It’s the kind of salad that will convert any non-salad lovers because it’s filled with hearty roasted butternut squash (with some yummy spices), pomegranates, goat cheese, and pistachios.”

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Recipe: Shaved Brussels Sprouts Salad with Apples and Hazelnuts

Photo Credit:www.thekitchn.com

“The only thing I might like better than Brussels sprouts roasted to a crisp are thinly sliced raw Brussels sprouts dressed with a bright vinaigrette and toasted nuts.”

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Healthy Kale Salad with Quinoa and Lemon Vinaigrette

“Tossed with toasted almonds, cranberries, and Parmesan cheese, it’s as pretty as it is delicious!”

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Recipe: Kohlrabi and Cabbage Salad with Maple Lemon Dressing

Photo Credit:www.thekitchn.com

“This salad is a great make-ahead side dish because the kohlrabi and cabbage are sturdy enough that they won’t wilt very much as they sit, and the flavors just meld together really well.”

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Healthy Thanksgiving Side Dish: Fall Harvest Salad with Pumpkin Goddess Dressing

Photo Credit:www.theseasonedmom.com

“ThisFall Harvest Salad with Pumpkin Goddess Dressingcelebrates the bounty of the season in a beautiful combination of tastes and textures. From crunchy toasted pecans to tender roasted acorn squash, crisp juicy apples totart dried cranberries,it’s a healthy Thanksgiving side dish that won’t weigh you down!”

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Kale Salad with Butternut Squash, Chickpeas and Tahini Dressing

Photo Credit:www.foodiecrush.com

“One of my favorite parts about cooking is gathering inspiration from different sources and then bringing them together into one, big recipe creating party.”

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Recipe: Chopped Brown Rice Salad with Grapes and Pecans

Photo Credit:www.thekitchn.com

“With brown rice, crunchy pecans, and a burst of sweetness from grapes, this salad is a cross between a big bowl of leafy greens and a hearty side dish.”

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Apple Salad with Romaine and Arugula

Photo Credit:www.goodhousekeeping.com

“Mix dressing up to three days ahead, and refrigerate until ready to use; whisk before tossing with apples. Rinse romaine leaves; dry and wrap in paper towels, then in a plastic bag up to a day ahead. Chop leaves at serving time.”

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Recipe: Arugula, Pear & Blue Cheese Salad with Warm Vinaigrette

Photo Credit:www.thekitchn.com

“This salad is notsubtle at all. It has big, strong flavors — bitter, sweet, salty, and pungent — and yet it’s extremely simple to put together!”

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Roasted Sweet Potato Salad

Photo Credit:www.chelseasmessyapron.com

“The best hearty and healthy Thanksgiving salad – mixed greens with roasted sweet potato, seasoned wild rice, cranberries, almonds, avocado, and cheese with a creamy lemon balsamic dressing. Plus some shortcuts to make this salad even quicker and tips to make it ahead of time!”

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Roquefort Pear Salad

Photo Credit:www.the-girl-who-ate-everything.com

“This Roquefort Pear Salad is one of my favorite salads! It full of pears, avocados, blue cheese, and a tasty vinaigrette.”

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Leftover Turkey Salad with Grapes

Photo Credit:sweetandsavorymeals.com

"Made with crunchy celery, apple, pecans, chewy dried cranberries, and fresh sweet green grapes. This salad is perfect to fill a sandwich, in wraps, paninis, and even on a bed of greens."

21 Beautiful Thanksgiving Salad Recipes (2024)

FAQs

Should you serve salad on Thanksgiving? ›

You want people to come to Thanksgiving dinner for the creamy mashed potatoes and buttery stuffing, but stay for the salad.

How many people eat salad on Thanksgiving? ›

Yes, people eat salad at Thanksgiving. About 28% of tables in the US will serve a green salad, 9% a Caesar salad. The people most likely to have a salad are on the West Coast and are spread all over the political spectrum. Visit Insider's homepage for more great stories.

How to make salads yummier? ›

Insider's Viewpoint: An Easier Way to Build a Better Salad for...
  1. Choose a base. There are many different leafy greens that can serve as the base for your salad. ...
  2. Add more veggies. This is a salad, after all! ...
  3. Give it some crunch. ...
  4. Pile on the protein. ...
  5. Toss on a little something extra. ...
  6. Dress it up.

How many sides should you have at Thanksgiving? ›

How many dishes should I serve with the turkey? For 4 people, choose 1-2 appetizers and 3 sides. For 8 people, choose 1-3 appetizers and 3 sides. For 16 people, choose 2-3 appetizers and 3 or more sides.

What is the most important food on a Thanksgiving table? ›

We've broken Thanksgiving dinner down to its essential elements. Turkey, stuffing, gravy, cranberry sauce and potatoes, of course. But no less necessary, if slightly less obvious, is something orange (yams, squash or even mac and cheese).

What is the main meal for most Americans on Thanksgiving? ›

Turkey is the most common main dish of a Thanksgiving dinner, to the point that Thanksgiving is sometimes colloquially called "Turkey Day." Alexander Hamilton proclaimed that "no citizen of the United States should refrain from turkey on Thanksgiving Day", and Benjamin Franklin had high regard for the wild turkey as an ...

What do most people serve for Thanksgiving dinner? ›

The classic Thanksgiving dinner includes old-time favorites that never change: turkey, gravy, stuffing, potatoes, veggies, and pie.

Why do people eat at 3 on Thanksgiving? ›

Why Is Thanksgiving Dinner So Early? There are many reasons, but primarily: Historically, dinner became before supper; it makes for a more relaxed day; it's simply tradition; it's more convenient for traveling guests; and, of course, to watch football.

What to add to salad to make it taste better? ›

Think cubes of smoked cheese or chunks of smoked fish. Other add-ins to try: briny olives, salty capers, tangy sauerkraut, full-flavored blue cheese or gorgonzola, or a spoonful of jarred mango chutney. It's all about adding a bit of wow factor to make it even more appetizing to have salads on your daily menu.

Why does restaurant lettuce taste better? ›

Restaurants salt their salads.

In the restaurant I worked in, I also noticed that cooks seasoned every element with a pinch of salt — even the lettuce. This resulted in every bite tasting vibrant and flavorful.

What to put in a salad for weight loss? ›

Add plenty of veggies like bell peppers and zucchini for extra nutrients. Beetroot and Carrot Salad: These vegetables are high in fiber and low in calories, making them ideal for weight loss. Grate fresh beetroot and carrots, and dress with a sprinkle of seeds and a dash of cider vinegar.

What salad stimulates appetite? ›

An appetizer salad should stimulate the appetite and have fresh, crisp ingredients such as cheese, ham, salami, shrimp, crabmeat, or vegetables lightly coated with a tangy, flavorful dressing (that will 'wake up the mouth'). Appetizer salads should be substantial, but not filling.

How to make salads more filling without meat? ›

Fill Up with Fats

Add heart-healthy fats such as sliced avocado, nuts, seeds, or olive oil to your salad to make it more filling. The body needs fats for various functions, so we shouldn't fear them. Fats provide energy, support cell growth, and protect organs.

When should salad be served? ›

Traditionally, the salad follows the main course, but restaurants generally serve salad first, and people have come to believe that the practices of restaurants represent the best service. They fail to realize that restaurants have to work around problems that private households do not.

Can you eat salad on holiday? ›

Avoid salads

It's fairly likely that salads have been washed in non-bottled water and this can open you up to the danger of water-borne illness. If there is any fruit or veg that you can peel yourself, then go ahead, as the inner fruit is less likely to have come into contact with any unsanitary elements.

Why did they only eat salad for Thanksgiving in the crossover? ›

Why do the only eat salad for Thanksgiving? They only eat salad for Thanksgiving because their grandmother fell off the porch and was injured, so their uncle cooked.

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